Finger Millet FlourA Healthy Legacy For Modern Wellness Ragi Flour, or Finger Millet Flour, is a timeless grain that has held communities together for generations. Its small, unassuming seeds may seem unremarkable initially, but these are full of health benefits. From providing ample protein, calcium, and essential amino acids to being gluten free flour, it thoughtfully meets the needs of those with special dietary needs, making it a true champion of health for all.